Serves: 2 

Ingredients

• 2 cups unsweetened almond milk 
  
  
• 2 tablespoons pure cacao powder 
  
  
• 2 scoop ShedFat unflavored collagen peptides 
  
  
• 1 tablespoon honey (or more if you want more sweetness) 

Instructions

1. Gently warm the almond milk and honey in a medium saucepan until just steaming.

2. Add the cacao powder into the warm milk and honey.

3. Mix until just combined, then add in the collagen.

4. Whisk for 4-5 minutes until well combined and thickened.

5. Serve hot with with marshmallows or peppermint sticks for a little something extra.

6. Enjoy!